Work with All Kool Equipment to Choose the Best Ice Cream Display Cabinets on the Market

Ice cream and gelato are delightful treats in the summertime, and having them on your restaurant or café menu can bring in new business or add generously to your receipts. However, the issue is that serving ice cream in Australia isn’t always easy. The country’s scorching hot summer seasons make ice cream a challenge for many businesses. After all, how can you hope you keep your ice cream and gelato cold and ready to serve if the temperature outside can melt it almost instantaneously?

Introducing All Kool Equipment

The answer to that question is that you have to have the best equipment on the market. At All Kool Equipment, our commitment is to offer our customers nothing less. 25 years ago, when we got started in this industry, ice cream was little more than a niche trend. At the time, ice cream—both soft serve and regular—were just starting to enter Australia and businesses across the country were realising the problem of summertime heat.

All Kool Equipment grew out of the need for better ice cream cabinets in Australia. Our founder saw the demand for ice cream equipment and did the legwork to bring that superior equipment to Australia and New Zealand. Initially, we were only importing Orion cabinets from Italy. Today, our commitment to quality products remains, but we’ve expanded our range to include cabinets from top brands like Ikon, Bon Bon, Koreia and more.

What Makes a Great Ice Cream Display Cabinet?

‘What attributes make a great ice cream cabinet?’ This question is one that we often hear at All Kool Equipment. Many of our clients are cafes, restaurants, bars or hotels that are just getting into the ice cream and gelato game. These businesses know the great taste and pervasive popularity of ice cream, but they don’t necessarily know what to look for in ice cream serving equipment.

A great ice cream display cabinet needs to hit two primary benchmarks. The first is that the cabinet must be able to display the ice cream in an attractive and highly visible fashion. Reading ice cream flavours off a menu or a chalkboard simply is not as appealing as seeing them right in front of you. Your business will sell more ice cream with a stellar display cabinet because customers will see the ice cream and then want a cup or cone of it.

The second quality that defines an ideal ice cream cabinet is temperature control. Some ice cream storage systems are too cold, thus leaving the ice cream frozen and difficult to scoop. Others are too warm and result in watery, unappetizing ice cream. Some cabinets lack proper ventilation and temperature control, resulting in varying temperatures in different parts of the cabinet.

When you shop for ice cream cabinets through All Kool Equipment, you reach both of these benchmarks. Our cabinets, regardless of brand, will display your ice cream for all to see while also providing consistent temperature throughout the cabinet. The result is that your ice cream will be aesthetically attractive, easy to scoop and of the perfect consistency for customers to enjoy.

Learn more about All Kool Equipment by browsing our website or clicking here and sending in an enquiry.